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Alternative Protein Market to Reach USD Billion by 2030 Driven by Rising Plant-Based Demand and Meat Alternatives CAGR

The Business Research Company

The Business Research Company

The Business Research Company's Alternative Protein Market Report 2026 – Market Size, Trends, And Global Forecast 2026-2035

It will grow from $101.35 billion in 2025 to $118.05 billion in 2026 at a compound annual growth rate (CAGR) of 16.5%”
— The Business Research Company

LONDON, GREATER LONDON, UNITED KINGDOM, February 16, 2026 /EINPresswire.com/ -- The alternative protein market sector has been gaining significant traction as consumers seek more sustainable and ethical food choices. Driven by shifting dietary preferences and advancements in food technology, this market is poised for substantial growth in the coming years. Let’s explore the current market size, key growth drivers, leading regions, and emerging trends shaping the future of alternative proteins.

Alternative Protein Market Size and Forecast Through 2030
The alternative protein market growth has experienced rapid expansion recently, increasing from $101.35 billion in 2025 to $118.05 billion in 2026. This corresponds to a compound annual growth rate (CAGR) of 16.5%. Historically, this growth has been fueled by rising consumer interest in sustainable food options, greater awareness of the environmental consequences of animal farming, the rise of vegan and flexitarian diets, the availability of plant-based protein sources, and early-stage investments in food biotechnology.

Download a free sample of the alternative protein market report:
https://www.thebusinessresearchcompany.com/sample.aspx?id=14036&type=smp

Looking ahead, the market is projected to continue its swift development, reaching $214.82 billion by 2030 at a CAGR of 16.1%. Factors driving this surge include increased investments in cultured meat startups, advances in precision fermentation technologies, regulatory clearances for novel protein products, expanding applications of alternative proteins in pet food, and a growing preference for high-protein nutrition. Emerging trends during this period involve greater adoption of plant-based proteins, commercialization of cultured and cell-based alternatives, expanded use of microbial and fermentation-derived proteins, entry of alternative proteins into animal feed markets, and improvements in taste and texture to meet consumer expectations.

Defining Alternative Proteins and Their Purpose
Alternative proteins encompass protein sources that are not derived from conventional animal agriculture such as beef, poultry, or fish. These alternatives are designed to offer protein-rich foods that address environmental sustainability concerns, promote animal welfare, and respond to the increasing global demand for protein driven by population growth. By providing diverse protein options outside traditional animal sources, alternative proteins contribute to more sustainable food systems.

View the full alternative protein market report:
https://www.thebusinessresearchcompany.com/report/alternative-protein-global-market-report

Growing Demand for Plant-Based Proteins as a Major Market Driver
One of the primary factors fueling the alternative protein market is the rising demand for plant-based proteins. These proteins come from plant sources rather than animals and are commonly consumed by individuals following vegetarian, vegan, or flexitarian diets. They serve as substitutes for traditional animal proteins in alternative food products, offering a more sustainable and ethical choice.

Plant-based proteins also deliver health advantages such as lower saturated fat content, higher dietary fiber, a smaller environmental footprint, and alignment with ethical values. For example, in January 2025, The Good Food Institute, a US-based nonprofit, reported that 53% of Americans have tried plant-based meat at least once, and 40% consumed it within the past year. This widespread consumer adoption highlights the significant role plant-based proteins play in driving market growth.

North America’s Leadership and Asia-Pacific’s Rapid Growth in the Alternative Protein Market
In 2025, North America held the largest share of the alternative protein market. However, the Asia-Pacific region is expected to be the fastest-growing market segment during the forecast period. The market analysis encompasses regions including Asia-Pacific, South East Asia, Western Europe, Eastern Europe, North America, South America, and the Middle East and Africa, providing a comprehensive global perspective on growth opportunities.

Browse Through More Reports Similar to the Global Alternative Protein Market 2026, By The Business Research Company

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Animal Based Protein Supplements Global Market Report 2026
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